Merck 105398 Malt extract agar

Merck 101295 Coliforms 50 Readycult®

ph Value: 6.6 - 7.0 (17 g/l, H₂O, 25 °C)

Çözünürlük: 17 g/l

Merck 104030 VRB (Violet Red Bile Lactose)-MUG agar acc. FDA-BAM Fluorocult®

ph Value: 7.3 - 7.5 (39.6 g/l, H₂O, 25 °C)

Çözünürlük: 39.6 g/l (after autoclaving)

Merck 101617 BRYANT BURKEY broth modified by BERGÈRE acc. CNERNA (with resazurin and lactate) NutriSelect® prime

Merck 105411 Reinforced clostridial medium (RCM) for microbiology (According harm. EP/USP/JP)

Merck 110707 KF streptococcus agar (base) for microbiology

ph Value: 7.2 (72 g/l, H₂O, 35 °C) (after autoclaving)

Merck 103855 SIMMONS citrate agar acc. ISO 10273 and FDA-BAM GranuCult® prime

Merck 105404 Mannitol salt phenol-red agar for microbiology (According harm. EP/USP/JP) GranuCult®

ph Value: 7.2 - 7.6 (108 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 108 g/l

Merck 110285 LB broth (MILLER) for microbiology

ph Value: 6.8 - 7.2 (H₂O, 25 °C) (after autoclaving)

Merck 113306 Bactident® Coagulase Rabbit plasma with EDTA, lyophilized

Merck 107700 RVS (RAPPAPORT-VASSILIADIS-Soya) broth (base) acc. ISO 6579 GranuCult®

ph Value: 5.0 - 5.4 (42.5 g/l, H₂O, 25 °C) (after autoclaving)

Merck 100778 Cult Dip combi®

Merck 107228 Buffered Peptone Water acc. ISO 6579, ISO 19250, ISO 21528, ISO 22964, ISO 6887, FDA-BAM and EP GranuCult®

ph Value: 7.2 (25 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 25.5 g/l

Merck 110859 Tryptone water for microbiology

Merck 113919 XLT 4 agar (Base) acc. USDA-FSIS and ref. to ISO 6579 GranuCult®

ph Value: 7.4 (59 g/l, H₂O)

Merck 103870 Brain Heart Infusion (BHI) agar acc. FDA-BAM GranuCult® prime

Merck 105403 EE Broth-MOSSEL (acc. harm. EP/USP/JP) Enterobacteriaceae Enrichment Broth-MOSSEL for microbiology