Merck 110283 LB agar (MILLER)
Merck 110283 LB agar (MILLER) for microbiology
ph Value: 6.8 - 7.2 (H₂O, 25 °C) (after autoclaving)
Katalog No: 113116.0500
Marka: Merck
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Açıklama | |
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Katalog Numarası | 113116 |
Genel Bakış | GranuCult™ is our new brand name for our existing granulated dehydrated culture media which apply to new EN ISO 11133:2014 and various other ISO standards and FDA-BAM / USDA-FSIS methods for testing of food and water samples. All these media are currently being updated to be fully compliant to the latest version of these standards and regulations with respect to composition and quality control and will be available shortly. |
Ürün Bilgisi | |
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HS Kodu | 3821 00 00 |
Quality Level | MQ200 |
ph Value: 6.8 - 7.2 (H₂O, 25 °C) (after autoclaving)
Synonyms: Pseudomonas selective agar, CETRIMIDE agar, Pseudomonas selective agar (base)
ph Value: 7.0 - 7.4 (45 g/l, H₂O, 37 °C) (after autoclaving)
Çözünürlük: 45 g/l
ph Value: 7.1 - 7.5 (33 g/l, H₂O, 25 °C) (after autoclaving)
Çözünürlük: 33 g/l
ph Value: 6.6 - 7.0 (17 g/l, H₂O, 25 °C)
Çözünürlük: 17 g/l
Synonyms: Staphylococcus selective agar, Staphylococcus selective agar acc. to BAIRD-PARKER (base)
ph Value: 6.8 (58 g/l, H₂O, 37 °C)
Çözünürlük: 58 g/l
Synonyms: Listeria selective agar
ph Value: 6.9 - 7.1 (58.5 g/l, H₂O, 35 °C) (after autoclaving)
Çözünürlük: 58.5 g/l
ph Value: 6.6 (H₂O, 20 °C)
Synonyms: SABOURAUD 4% dextrose agar, Fungus culture medium acc. to SABOURAUD
ph Value: 5.6 (65 g/l, H₂O, 25 °C) (after autoclaving)
Çözünürlük: 65 g/l