Merck 100427 Listeria agar (base) acc....
Merck 100427 Listeria agar (base) acc. OTTAVIANI and AGOSTI acc. ISO 11290 Chromocult®
ph Value: 7.0 - 7.4 (70 g/l, H₂O, 25 °C)
Çözünürlük: 70 g/l
Katalog No: 109878.0500
Marka: Merck
ph Value: 5.2 - 5.6 (31.8 g/l, H₂O, 25 °C)
Çözünürlük: 31.6 g/l
KVKK kapsamında kişisel bilgileriniz korumamız altında.
Hızlı ve Güvenli Teslimat.
15 gün iade garantisi.
Açıklama | |
---|---|
Katalog Numarası | 109878 |
Ürün Bilgisi | |
---|---|
HS Kodu | 3821 00 00 |
Quality Level | MQ200 |
Fizikokimyasal Bilgiler | |
---|---|
pH Değeri | 5.2 - 5.6 (31.8 g/l, H₂O, 25 °C) |
Çözünürlük | 31.6 g/l |
Özellikler | |
---|---|
Appearance (clearness) | clear |
Appearance (color) | blue |
pH-value (25 °C) | 5.1 - 5.4 |
Growth promotion test in accordance with the current version of DIN EN ISO 11133. | |
Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031)) | Grey-white, turbid zone extending out from inoculated drop. After 24–48 h, the turbid zone will be (almost) fully migrated over the plate. |
Growth (Salmonella enteritidis ATCC 13076 (WDCM 00030)) | Grey-white, turbid zone extending out from inoculated drop. After 24–48 h, the turbid zone will be (almost) fully migrated over the plate. |
Growth (Escherichia coli ATCC 8739 (WDCM 00012)) | Possible growth at the place of the inoculated drop without a turbid zone. |
Growth (Escherichia coli ATCC 25922 (WDCM 00013)) | Possible growth at the place of the inoculated drop without a turbid zone. |
Growth (Citrobacter freundii ATCC 8090) | no growth or possible growth at the place of the inoculated drop without a turbid zone. |
Growth (Enterococcus faecalis ATCC 19433 (WDCM 00009)) | no growth |
Growth (Enterococcus faecalis ATCC 29212 (WDCM 00087)) | no growth |
Incubation: 2 x 24 ± 3 hours at 41,5 ± 1 °C aerobic. |