Merck 100205 MacCONKEY (MAC) agar

Merck 105284 Cetrimide agar Pseudomonas selective agar base for microbiology (According harm. EP/USP/JP)

Synonyms: Pseudomonas selective agar, CETRIMIDE agar, Pseudomonas selective agar (base)

ph Value: 7.0 - 7.4 (45 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 45 g/l

Merck 132381 Anaerocult® A for microbiology Reagent for the generation of an anaerobic medium in an anaerobic jar

Merck 105454 BRILA (Brilliant-green bile Lactose) broth acc. ISO 4831, ISO 4832 and FDA-BAM GranuCult®

Synonyms: Brilliant-green bile lactose broth, Brillant-green bile lactose broth

ph Value: 7.2 (40 g/l, H₂O, 30 °C) (after autoclaving)

Çözünürlük: 40 g/l

Merck 101406 VRB (Violet Red Bile Lactose) agar acc. ISO 4832 and FDA-BAM GranuCult®

Synonyms: Crystal-violet neutral red bile agar, VRB-agar (Crystal-violet neutral-red bile agar)

ph Value: 7.3 - 7.5 (40 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 39.5 g/l

Merck 100025 Half FRASER (Demi FRASER) broth (base) with antibiotics acc. ISO 11290 GranuCult®

ph Value: 7.0 - 7.4 (55 g/l, H₂O, 25 °C) (after autoclaving)

Solubility: 55 g/l

Merck 107040 Petri-dish rack for up to 12 petri dishes

Merck 109205 mTSB broth with Novobiocin (20 mg/L) acc. ISO 16654 GranuCult®

ph Value: 7.1 - 7.5 (33 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 33 g/l

Merck 107700 RVS (RAPPAPORT-VASSILIADIS-Soya) broth (base) acc. ISO 6579 GranuCult®

ph Value: 5.0 - 5.4 (42.5 g/l, H₂O, 25 °C) (after autoclaving)

Merck 105391 Malt extract Malt extract for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).

ph Value: 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 17 g/l

Merck 110130 Potato dextrose agar for microbiology

ph Value: 5.6 (39 g/l, H₂O, 21 °C) (after autoclaving)

Çözünürlük: 39 g/l

Merck 100093 FRASER Listeria Selective Supplement

ph Value: 8.1 - 8.6 (H₂O, 20 °C) Aqueous solution

Merck 132369 Anaerocult® A mini Gas generator system for the incubation of one to four petri dishes in an anaerobic atmosphere

Merck 105712 MR-VP broth Methyl-red VOGES-PROSKAUER broth for microbiology

Synonyms: Methyl-red VOGES-PROSKAUER broth

ph Value: 6.8 - 7.0 (17 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 17 g/l

Merck 100465 DG 18 (Dichloran glycerol chloramphenicol) agar (base) acc. ISO 21527 and FDA-BAM GranuCult®

ph Value: 5.4 - 5.8 (H₂O, 25 °C)

Merck 107228 Buffered Peptone Water acc. ISO 6579, ISO 19250, ISO 21528, ISO 22964, ISO 6887, FDA-BAM and EP GranuCult®

ph Value: 7.2 (25 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 25.5 g/l

Merck 100214 Columbia agar (base) acc. ISO 10272 and EP/USP/JP GranuCult® prime