Katalog No: 100466.0500
Marka: Merck
ph Value: 5.4 - 5.8 (32.6 g/l, H₂O, 25 °C)
Çözünürlük: 32.6 g/l
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| Açıklama | |
|---|---|
| Katalog Numarası | 100466 |
| Genel Bakış | GranuCult™ is our new brand name for our existing granulated dehydrated culture media which apply to new EN ISO 11133:2014 and various other ISO standards and FDA-BAM / USDA-FSIS methods for testing of food and water samples. All these media are currently being updated to be fully compliant to the latest version of these standards and regulations with respect to composition and quality control and will be available shortly. |
| Ürün Bilgisi | |
|---|---|
| HS Kodu | 3821 00 00 |
| Quality Level | MQ200 |
| Fizikokimyasal Bilgiler | |
|---|---|
| pH Değeri | 5.4 - 5.8 (32.6 g/l, H₂O, 25 °C) |
| Çözünürlük | 32.6 g/l |
| Özellikler | |
|---|---|
| Appearance (clearness) | clear to slightly opalescent |
| Appearance (color) | pink |
| pH-value (25 °C) | 5.4 - 5.8 |
| Growth promotion test in accordance with the current version of DIN EN ISO 11133. | |
| Inoculum on reference medium (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058)) | |
| Colony count (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058)) | |
| Recovery on test medium (Saccharomyces cerevisiae ATCC 9763 (WDCM 00058)) | ≥ 50 % |
| Inoculum on reference medium (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) | |
| Colony count (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) | |
| Recovery on test medium (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053)) | ≥ 50 % |
| Inoculum on reference medium (Candida albicans ATCC 10231 (WDCM 00054)) | |
| Colony count (Candida albicans ATCC 10231 (WDCM 00054)) | |
| Recovery on test medium (Candida albicans ATCC 10231 (WDCM 00054)) | ≥ 50 % |
| Inoculum on reference medium (Mucor racemosus ATCC 42647 (WDCM00181)) | |
| Colony count (Mucor racemosus ATCC 42647 (WDCM00181)) | |
| Recovery on test medium (Mucor racemosus ATCC 42647 (WDCM00181)) | ≥ 50 % |
| Growth (Escherichia coli ATCC 8739 (WDCM 00012)) | no growth |
| Growth Escherichia coli ATCC 25922 (WDCM 00013) | no growth |
| Growth (Bacillus subtilis ATCC 6633 (WDCM 00003)) | no growth |
| Incubation: 5 days at 25 ± 1 °C A recovery rate of 50 % is equivalent to a productivity value of 0.5. The indicated colony counts result from the sum of a triple determination. Reference media: SABOURAUD dextrose agar | |
Synonyms: Brilliant-green bile lactose broth, Brillant-green bile lactose broth
ph Value: 7.2 (40 g/l, H₂O, 30 °C) (after autoclaving)
Çözünürlük: 40 g/l
ph Value: 6.6 - 7.0 (17 g/l, H₂O, 25 °C)
Çözünürlük: 17 g/l
ph Value: 6.7 - 7.1 (13 g/l, H₂O, 25 °C)
ph Value: 6.2 (H₂O, 20 °C) Aqueous solution
Synonyms: MACCONKEY agar
Synonyms: Yeast extract glucose chloramphenicol agar
ph Value: 6.6 (40 g/l, H₂O, 25 °C)
ph Value: 7.2 (25 g/l, H₂O, 37 °C) (after autoclaving)
Çözünürlük: 25.5 g/l
Synonyms: Lactobacillus broth acc. to de MAN, ROGOSA and SHARPE, Lactobacillus broth
ph Value: 5.5 - 5.9 (50 g/l, H₂O, 30 °C) (after autoclaving)
Çözünürlük: 50 g/l
ph Value: 7.1 - 7.3 (42.5 g/l, H₂O, 25 °C) (after autoclaving)
Çözünürlük: 42.5 g/l
Synonyms: Crystal-violet neutral-red bile dextrose agar, VRBD-agar (Crystal-violet neutral-red bile dextrose agar) acc. to MOSSEL
ph Value: 7.3 (40 g/l, H₂O, 37 °C) (after autoclaving)
Çözünürlük: 40 g/l
ph Value: 6.7 - 7.1 (37 g/l, H₂O, 25 °C) (after autoclaving)
Çözünürlük: 74 g/l
ph Value: 6.8 - 7.2 (34.6 g/l, H₂O, 25 °C)
Çözünürlük: 34.6 g/l
