Merck 105404 Mannitol salt phenol-red agar

Merck 105269 Antibiotic agar no. 11 GROVE and RANDALL medium no. 11 for microbiology

ph Value: 8.2 - 8.4 (H₂O, 25 °C)

Merck 110864 Sulfite iron agar (base) for microbiology

ph Value: 6.7 - 7.1 (H₂O)

Merck 103879 Blood agar (BA) (base GranuCult® plus

Merck 113681 Anaerobic jar 2,5 l-volume for microbiology

Merck 101299 Enterococci 100 Readycult®

ph Value: 7.3 - 7.7 (17.8 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 17.8 g/l

Merck 103870 Brain Heart Infusion (BHI) agar acc. FDA-BAM GranuCult® prime

Merck 113919 XLT 4 agar (Base) acc. USDA-FSIS and ref. to ISO 6579 GranuCult®

ph Value: 7.4 (59 g/l, H₂O)

Merck 110405 Letheen-Broth Base modified for the determination of bacterial activity

ph Value: 7.0 - 7.4 (37.8 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 37.8 g/l

Merck 110275 VRBD (Violet Red Bile Dextrose) agar acc. EP, USP, JP and ISO 21528 GranuCult®

Synonyms: Crystal-violet neutral-red bile dextrose agar, VRBD-agar (Crystal-violet neutral-red bile dextrose agar) acc. to MOSSEL

ph Value: 7.3 (40 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 40 g/l

Merck 103784 Egg yolk emulsion sterile, 50%, for microbiology

Merck 100416 R2A Agar for microbiology

Çözünürlük: 18.2 g/l

Merck 105448 Wort agar for microbiology

ph Value: 5.0 (55 g/l, H₂O, 30 °C) (after autoclaving)

Çözünürlük: 55 g/l

Merck 104030 VRB (Violet Red Bile Lactose)-MUG agar acc. FDA-BAM Fluorocult®

ph Value: 7.3 - 7.5 (39.6 g/l, H₂O, 25 °C)

Çözünürlük: 39.6 g/l (after autoclaving)

Merck 115338 Plate Count skimmed milk agar acc. ISO 4833 and ISO 17410 GranuCult®

Merck 112122 PALCAM Listeria selective supplement acc. van Netten et al.

Merck 107228 Buffered Peptone Water acc. ISO 6579, ISO 19250, ISO 21528, ISO 22964, ISO 6887, FDA-BAM and EP GranuCult®

ph Value: 7.2 (25 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 25.5 g/l