Merck markalı ürünlerin listesi

Merck 105125 Potassium thiocyanate for analysis EMSURE® ACS,ISO,Reag. Ph Eur

Synonyms: Potassium sulfocyanide

CAS #: 333-20-0

EC Numarası: 206-370-1

Molar Kütle: 97.18 g/mol

Kimyasal Formül: KSCN

Tepe Formülü: CKNS

Grade: ACS,ISO,Reag. Ph Eur

Merck 105153 Potassium sulfate for analysis EMSURE® ACS,ISO,Reag. Ph Eur

Synonyms: Potassium pyrosulfate

CAS #: 7778-80-5

EC Numarası: 231-915-5

Molar Kütle: 174.27 g/mol

Kimyasal Formül: K₂SO₄

Tepe Formülü: K₂O₄S

Grade: ACS,ISO,Reag. Ph Eur

Merck 105206 Creatinine for biochemistry. CAS 60-27-5, pH 7.0 - 9.0 (50 g/l, H₂O, 20 °C).

Merck 105231 Fuchsin acid (C.I. 42685) for microscopy Certistain®

Merck 105262 SLANETZ and BARTLEY agar incl. TTC acc. ISO 7899 GranuCult®

Synonyms: membrane filtration Enterococcus selective agar

ph Value: 7.2 (41 g/l, H₂O, 35 °C)

Çözünürlük: 41.5 g/l

Merck 105267 MYP (Mannitol egg yolk polymyxin) agar (base) acc. ISO 7932, ISO 21871 and FDA-BAM GranuCult®

ph Value: 7.0 - 7.4 (43 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 43 g/l

Merck 105269 Antibiotic agar no. 11 GROVE and RANDALL medium no. 11 for microbiology

ph Value: 8.2 - 8.4 (H₂O, 25 °C)

Merck 105272 Antibiotic agar no. 1 for microbiology

ph Value: 8.2 - 8.4 (H₂O, 25 °C)

Merck 105284 Cetrimide agar Pseudomonas selective agar base for microbiology (According harm. EP/USP/JP)

Synonyms: Pseudomonas selective agar, CETRIMIDE agar, Pseudomonas selective agar (base)

ph Value: 7.0 - 7.4 (45 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 45 g/l

Merck 105287 XLD (Xylose Lysine Deoxycholate) agar acc. ISO 6579 GranuCult®

Synonyms: Xylose lysine deoxycholate agar

ph Value: 7.2 - 7.6 (55 g/l, H₂O, 25 °C)

Çözünürlük: 55 g/l

Merck 105323 D(-)Fructose D(-)Fructose for microbiology. CAS 57-48-7, pH 5 - 6 (100 g/l, H₂O, 20 °C).

Synonyms: Laevulose, Levulose

ph Value: 5.0 - 7 (18 g/l, H₂O, 25 °C)

Çözünürlük: 790 g/l OECD Test Guideline 105

Merck 105326 Lanthanum nitrate hexahydrate for analysis. CAS 10277-43-7, EC Number 233-238-0, chemical formula La(NO₃)₃ * 6 H₂O.

CAS #: 10277-43-7

EC Numarası: 233-238-0

Molar Kütle: 433.02 g/mol

Kimyasal Formül: La(NO₃)₃ * 6 H₂O

Tepe Formülü: LaN₃O₉ * 6 H₂O

Merck 105341 Devarda's alloy for analysis EMSURE®

CAS #: 8049-11-4

Merck 105391 Malt extract Malt extract for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).

ph Value: 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 17 g/l

Merck 105394 EE (Enterobacteriaceae Enrichment) MOSSEL broth acc. ISO GranuCult®

Synonyms: MOSSEL Enterobacteriaceae enrichment broth, Enterobacteriaceae enrichment broth

ph Value: 7.3 (45 g/l, H₂O, 37 °C) (after autoclaving)

Çözünürlük: 45 g/l

Merck 105396 MacCONKEY broth for microbiology (According harm. EP/USP/JP)

Synonyms: MACCONKEY broth

ph Value: 7.1 - 7.5 (35 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 35 g/l

Merck 105397 Malt extract broth Malt extract broth for microbiology. CAS 8002-48-0, pH 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving).

ph Value: 4.8 (17 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 17 g/l

Merck 105398 Malt extract agar GranuCult®

ph Value: 5.6 (48 g/l, H₂O, 22 °C) (after autoclaving)

Çözünürlük: 48 g/l

Merck 105403 EE Broth-MOSSEL (acc. harm. EP/USP/JP) Enterobacteriaceae Enrichment Broth-MOSSEL for microbiology

Merck 105404 Mannitol salt phenol-red agar for microbiology (According harm. EP/USP/JP) GranuCult®

ph Value: 7.2 - 7.6 (108 g/l, H₂O, 25 °C) (after autoclaving)

Çözünürlük: 108 g/l